BARK STIX™ are truly a new kind of dog biscuit.
"Evoking a Northern California artisan bakery tradition, chef Mim has turned her skill into the baking of “signature” gourmet liver treats." - Bark Magazine
The original treat resembled a livered, crunchy bread stick – new shapes have now been added to the repertoire.
We use organic flour, organic vegetables and as much locally raised meats as possible.
“Penny knows Sergio brings the special treats, BARK STIX, to her, so each time she hears the truck in our neighborhood she runs to the gate. If we see him in the neighborhood she runs to the truck to see if he has her favorite treats, BARK STIX.”
"My dogs, Phoebe and Jackson, love your Dudley’s Do Right Training Treats. They love their perfect size. I love that they are not full of fat and don’t ever leave crumbs in my pocket.
P.S. Phoebe and Jackson thank Mim for developing such great treats.
Forever Bark Stix fans!
“My 15 year old Pomeranian suddenly went blind about 10 days ago. Turns out he’s diabetic. It’s been hard watching him adjust to his new disability but he smiled really big and even jumped up and twirled around like he used to when he smelled the BARK STIX™ . BARK STIX™ treats make giving him his twice-daily insulin shots a lot easier for both of us. So thanks again BARK STIX™… you really made our day!”
- Bark Stix Dog Treats are Prepared Using Locally Raised Produce and Meats in Point Richmond, California
-Bark Stix Dog Treats use Only Organic Flours, USDA Meats and Produce
-We Rely On the Quality of our Ingredients and Minimal Process so that Flavor and Nutrition are Paramount
WE ARE NOT RESPONSIBLE FOR LOST OR STOLEN PACKAGES.